Hibiscus flowers have the power to deliver potent antioxidants.* Hibiscus is a star ingredient in teas and beverages around the world, especially in Mexico, Latin America, and North Africa. These organic cut and sifted hibiscus flowers are known for their striking deep red color and tangy flavor profile. The delicate petals offer a unique and aromatic experience, making them a favorite ingredient in a variety of culinary creations.
 
Botanical Name: Hibiscus sabdariffa
 
Allergen: Hibiscus may be intercropped with peanuts. May contain peanuts or shell fragments.
 
*35g (1.24 oz) is proportioned into 10 individual eco-friendly, biodegradable tea bags to enjoy your favorite tea as a single serve.